Gluten Free Banana Loaf

A whole banana loaf with a slice and knife on a board, and a slice on yellow plate with a fork.

This gluten-free banana loaf is fragrant, nutty, and comforting. Tuck a slice into lunchboxes as is or serve with some mascarpone for a special afternoon tea. It’s also delicious toasted with a drizzle of honey!

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Gluten-Free Apple Muffins

Nine cupcakes with apple slices on top, a dish od brown powder and a whole red apple.

Apple and cinnamon – the perfect flavour combo for cooler weather. Gluten-free and sweetened with maple syrup, they are a great option for anyone with a gluten allergy.

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Pistachio Macadamia Herb Couscous Salad

A bowl of couscous salad with nuts and pomegranate seeds scattered. And mint leaves.

An easy, colourful and refreshing couscous salad recipe. It's loaded with textures and flavours – crunchy nuts, fresh herbs, pomegranate arils, tasty feta and dressed simply with fresh lemon and olive oil.

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Apple & nut mince pies

Easy and tasty, these mini apple and nut mince pies are everything you want for Christmas. Warm, sweet and cosy. If you’re on a keto diet or would prefer a gluten free option, these baked apples will do the trick! Take the same ingredients add a few (or not) and hop, you have a whole…

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