Le Creuset Harry Potter™ collection brings a dash of magic into the kitchen

A selection of Le Creuset cookware and utensils highlighting their new Harry Potter™ collection.

Today, Le Creuset announces the upcoming launch of the new Harry Potter™ x Le Creuset Collection in partnership with Warner Bros. Consumer Products. The limited-edition collection includes an enchanting mix of enamelled cast iron, stoneware, tools, and textiles each featuring designs inspired by the Wizarding World. Le Creuset continues to be an outlet for self-expression,…

Read More

Best of Summer with Fresh

Best of Summer with Fresh banner with pineapple on yellow background

Fresh has selected a range of MUST HAVE food items to enjoy with family and friends over the summer and the festive season. And best of all, you can WIN it all!!! Click HERE to enter. Blueberry Balsamic Drizzle A tangy sweet & savoury drizzle. Perfect as a Salad Dressing, Marinade or Dipping Sauce. Stir…

Read More

Caramelised Pineapple and Muesli Parfait

Caramelised Pineapple and Muesli Parfait ? We love this breakfast option! Homemade muesli with sweet caramelised pineapple and coconut yoghurt; there’s no better trio! Prep Time: 10 Minutes Cooking Time: 15 Minutes Serves: 3-4 Ingredients 1 cup whole grain oats (we love Alison’s Pantry) ¼ cup shredded coconut ¼ cup pumpkin seeds ¼ cup sliced almonds ¼…

Read More

Pork Sausage, Rosemary & Tomato Pasta

Pork Sausage, Rosemary & Tomato Pasta ? This rich and hearty pasta dish is a simple showstopper for any dinner party or weeknight meal. Prep Time: 10 Minutes Cook Time: 60 minutes Serves: 4 Ingredients 6 pork sausages (we love Hellers) Extra virgin olive oil (we love Olivado) 1 brown onion, finely diced 4 cloves garlic,…

Read More

Chicken Cacciatore with Couscous

A top view of a white bowl with couscous half covered with brown sauce, potato, carrot and green bits on top on grey cloth.h

Chicken Cacciatore with Couscous If you love Italian cuisine this is the winter warmer for you! Filled with Mediterranean flavours and served with light and fluffy couscous. Prep Time: 45 Minutes Cook Time: 60 Minutes Serves: 4-6 Ingredients 8 Free range chicken thighs 500ml red wine (Giesen Estate Merlot) Olivado Olive oil  1/4 cup plain flour 100g  Hellers streaky bacon,…

Read More

Lemon Fettuccine with Scallops

Lemon Fettuccine with Scallops

Lemon Fettuccine with Scallops This pasta dish is filled with juicy scallops and fragrant with lemon, simplicity at its most delicious! Serves 3-4 Prep Time 10 Minutes Cook Time 15 Minutes Ingredients 250g fettuccine (we love Diamond) 1 tbsp butter Olive oil (we love Olivado) 2 cloves garlic, chopped 2 dozen fresh or frozen scallops (we love Sea Cuisine) 1/3…

Read More