Summer paella

Summer Paella

This Paella has ingredients from land and sea – Chicken, chorizo and seafood! We highly recommend cooking this paella outdoors on a barbeque.

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Smoked mussel fritters

Mussel Fritters on rectangle plate

Fritters are one of the best ways to enjoy mussels and these are tasty and simple to put together. If you don’t want to use smoked mussels, just very lightly cook the fresh mussels. These are great as smaller fritters for a snack or canape. Smoked snapper can be substituted for the mussels too. Serve…

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Whole BBQ’d Snapper

Whole fish inside a basket on a barbeque.

Seeing a freshly caught snapper on the BBQ is the sign of a perfect New Zealand summer. Get fishing, get catching and get cooking!

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Barbecue prawn kebabs

fresh food ideas prawn kebabs

This is a perfect party BBQ recipe. If you’ve never tackled making kebabs before, then these prawn kebabs are a great place to start, as there isn’t much to them. Not a whole lot of prep and just an easy marinade two hours before you sizzle them up on the BBQ. These prawn kebabs are…

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