Toasted Ham and Maasdam Pan Sandwich

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Lunch, Snack
Servings 4 people


  • 25 g Butter softened
  • 8 slices of thick toast bread
  • 2 tbsp sour cream
  • 1 tbsp wholegrain mustard
  • 4 slices ham thickly sliced
  • Hutchinsons Maasdam Cheese grated


  • Butter one side of the bread slices generously.
  • Combine sour cream and mustard, and spread over the unbuttered side of each slice.
  • Top 4 slices with the ham and cheese, then sandwich with the remaining slices
  • Preheat a heavy non-stick pan and sear sandwich for 3-4 minutes each side over a gentle heat until well toasted and cheese begins to melt.
  • Serve with your favourite tomato relish.
Keyword kid friendly
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