10 Minute Dark Chocolate Brownie

Dark chocolate brownie slices on a plate with chocolate ganache
This 10 minute dark chocolate brownie may just be the easiest and fastest chocolate brownie ever! Great for when you NEED a chocolate fix but you’re low on time.

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert, Snack
Cuisine American

Ingredients
 
 

  • 100 g butter
  • 1 cup Chantal Organics golden sugar
  • 2 free range eggs
  • ¾ cup flour
  • 1 tsp baking powder
  • ¼ cup cocoa powder
  • ½ cup dark chocolate drops

To serve

  • Extra cocoa powder
  • Extra dark chocolate melted

Instructions
 

  • Melt butter in the microwave or in a pot over a low heat.
  • Add sugar and eggs and mix.
  • Add the other ingredients and lightly mix.
  • Line a microwave proof dish with baking paper.
  • Cook in the microwave high for 5 minutes.
  • Cool, cut and devour!
Keyword kid friendly, vegetarian
Tried this recipe?Let us know how it was!

Note: Some microwave ovens are more powerful than others. We recommend you try it cooking it for 4 minutes first and add another minute if you need to – Thanks Kirsten 🙂

2 Comments

  1. Kirsten Gullery on 20/09/2021 at 7:31 am

    Really quick & yum but I would check cooking from maybe 4mins on as I did the full 5 & it was over cooked.

    • Rani on 23/10/2021 at 10:33 am

      Thanks for letting us know Kirsten, we will add a note on the recipe.

4 from 8 votes (8 ratings without comment)

Leave a Comment

Recipe Rating








This site uses Akismet to reduce spam. Learn how your comment data is processed.