Plum Crumble

Name: Plum Crumble
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Ingredients: 1/2 cup flour; 1/4 cup brown sugar; 1/2 tsp cinnamon; 1/8 tsp salt; 4 tbsp unsalted butter (chilled and cut into cubes.); 1/2 cup chopped walnuts or pecans; 10 ripe plums (pitted and quartered)

Plum crumble and white ice cream on brown bowl.

Plum Crumble is a beautiful dessert that everyone will love.

Print Pin Rate

Prep Time 15

Cook Time 1

Total Time 1 15

Course Dessert

Servings people

Ingredients

½ cup flour
¼ cup brown sugar
½ tsp cinnamon
⅛ tsp salt
4 tbsp unsalted butter chilled and cut into cubes.
½ cup chopped walnuts or pecans
10 ripe plums pitted and quartered

Instructions

Preheat oven to 180°C. Coat a baking dish with cooking spray.
Place the flour, sugar, cinnamon, and salt in a large bowl and combine. Add 3 tbsp of the butter and combine with a pastry cutter or 2 forks until it reaches a crumble. Add the nuts.
Place the plums in the dish and top with the crumble. Dot with the remaining butter. Bake about 1 hour or until golden.

Keyword popular recipes, vegetarian

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