salmon recipe

Salmon & kale filo pockets

Make these delicious flakey filo pockets loaded with Pohutukawa smoked salmon and fresh kale. To all purists out there, we can agree that sometimes, the best way to enjoy smoked salmon is in its simplest form: served whole, on a platter with a few matching sides.

Salmon carpaccio with tarragon, avocado & orange

Orange, avocado and salmon slices on a plate topped with red berry, citrus zest and herb with a fork on pale blue table top

Try this beautiful fresh salmon carpaccio with tarragon, orange, avocado and pomegranate seeds for a simple but delicious festive starter. Prepare ahead and serve chilled, with your favourite drinks.

Tropical Salmon with Pineapple Salsa

Tropical Salmon with Pineapple Salsa Not only colourful for your eyes, but also for your taste senses! This Tropical Salmon with Pineapple Salsa will take your imagination to the Pacific island’s blue and bright beaches. Ingredients: 1/2 cup pineapple juice 1/4 cup reduced sodium soy sauce 2 tablespoons apple cider vinegar 1 tablespoon olive oil…

Salmon and avocado carpaccio

salmon slices and avocado slices toppd with sprouts and a lemon wedge on a plate.

This non-cook starter is easy but impressive. It’s a deliciously fresh way to start a dinner party.

Citrus cured salmon

Cured salmon topped with cubes of white food and black olives , drizzle of oil.

Brain food. A beautiful citrus salmon recipe from acclaimed NZ chef Paul Jobin.

Moroccan Salmon and Toasted Couscous Salad

Moroccan Salmon and Toasted Couscous Salad Great for lunch or light supper, this spicy Moroccan salad is a colourful addition to your Salmon repertoire. Salmon is high in protein, low in saturated fat and a good source of omega-3s, which are great for our hearts. Salmon is also a fish species that freezes incredibly well.…

Smoked salmon with potato and wasabi mayo

Smoked salmon is always the star of a cocktail party. Here is a simple but stylish salmon canapé recipe using smoked salmon and potato with Wasabi mayo. Brain food! Ingredients (makes 8) 4 slices smoked salmon 1 large potato (about 200g) — floury variety works better For the potato 1 tablespoon White vinegar ½ tablespoon olive…

Baked salmon with sweet chilli and basil

Baked whole salmon is quite the wow factor meal. Beautiful green basil and red sweet chilli add the festive, summery feel. Enjoy with a cold glass of beer or white wine. Ingredients Serves 6 1 tablespoon peanut oil 3 shallots, finely chopped 2 garlic cloves, finely chopped 4 large mild red chillies, seeds discarded, finely…

Sauté Salmon with fragrant sauce

Sauté Salmon with fragrant sauce Salmon is a very popular fish with beautiful orange-pink flesh and versatile, oil-rich flavours. It is a sea-going fish, but starts its life in fresh water. Salmon is now mostly farmed, but you can still get wild Pacific salmon which are more abundant and sustainable in the wild than their…