Xmas Wreath Platter

cheese, crackers and fruits placed in a ring on a wooden board
Instead of making a cheese platter to serve to guests make our edible wreath. It looks fab and tastes divine!

Prep Time 10 minutes
Total Time 10 minutes
Course Appetiser
Servings 1 large wreath



  • On a large platter arrange herbs in a wreath shape.
  • Cut camembert into halves, then cut aged cheddar into big delicious chunks.
  • Arrange crackers, prosciutto, olives, pickled onions, pomegranate halves, grapes and bell peppers around the wreath.
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