Best salad dressings
Elevate your salads with our best salad dressings. Choose from herby avocado, tahini, Dijon vinaigrette or satay to make your salads sing.
Ingredients
Herby avocado dressing
- 1 cup Superb Herb basil parsley and mint
- 1 NZ Avocado scooped
- 2 tbsp Olivado extra virgin avocado oil
- ½ cup unsweetened Greek yoghurt
- 1 garlic clove crushed
- 2 limes juiced
- salt to taste
Dijon vinaigrette dressing
- ¼ cup DYC apple cider vinegar
- ¼ cup Olivado extra virgin avocado oil
- 2 tbsp Dijon mustard
- 2 tbsp runny honey or to taste
- salt to taste
Nut-free satay dressing
- ½ cup VGood peanot chickpea butter smooth warmed
- 3 tbsp tamari or soy sauce
- 2 tbsp sesame oil
- 2 limes juiced
- 1 tsp runny honey or maple syrup if vegan
- 1 tsp ginger finely grated
- 1 small garlic clove crushed
Tahini dressing
- ⅓ cup Chantal Organics hulled tahini
- 2 tbsp Olivado extra virgin olive oil
- 2 tbsp lemon juice
- 1 garlic clove crushed
- 2 tbsp maple syrup
- salt to taste
- water as needed
Instructions
- Herby avocado dressing: add all ingredients to a blender and blitz until smooth. Season to taste with salt.
- Dijon vinaigrette dressing: whisk all ingredients together in a small jug or bowl until well combined. Add honey to your desired sweetness. Season to taste with salt.
- Nut-free satay dressing: add all ingredients to a blender and blitz until smooth. Add honey/maple syrup to your desired sweetness.
- Tahini dressing: whisk all ingredients together in a small jug or bowl until well combined. Add water to your desired consistency. Season to taste with salt.
Tried this recipe?Let us know how it was!
These are best enjoyed on a delicious salad base such as our Venison summer salad.
