Avocado grilled cheese toastie

Name: Avocado Grilled Cheese Toastie
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 avocado (we love New Zealand Avocados); ½ cup grated cheddar cheese (we love Mainland); 2 cups baby spinach (we love The Fresh Grower); 2 cloves garlic (minced); ¼ cup extra virgin avocado oil (we love Olivado); 1 cup grated mozzarella cheese; 8 slices toast bread; Butter to spread

Avocado lovers - look no further. A grilled cheese toastie oozing with salty, spinachy, avocadoy cheesy goodness! What more could you want?

Print Pin Rate

Prep Time 10

Cook Time 10

Total Time 20

Course Lunch

Servings

Equipment

We used a Le Creuset nonstick fry pan to make our toasties

Ingredients

1 avocado we love New Zealand Avocados
½ cup grated cheddar cheese we love Mainland
2 cups baby spinach we love The Fresh Grower
2 cloves garlic minced
¼ cup extra virgin avocado oil we love Olivado
1 cup grated mozzarella cheese
8 slices toast bread
Butter to spread

Instructions

Place avocado flesh, cheddar cheese, spinach, garlic, salt, pepper and oil in a food processor. Process until well blended. Stir in mozzarella.
With a butter knife, spread butter on one side of each slice of bread. Place 4 slices, buttered side down, on work surface. Divide avocado mixture evenly on all slices. Top with remaining slices, buttered side up.
Heat a large skillet over low heat. Add sandwiches and cover. Cook each side for 2-3 minutes each until golden brown and the cheese has just melted.
Cut in half and serve immediately.