Homemade tartare sauce

Name: Homemade tartare sauce
Prep time: 7 min
Total time: 7 min
Ingredients: 2/3 cup mayonnaise; 1 tsp Delmaine Dijon Mustard; 1 tbsp Delmaine Gherkins (finely chopped); 1 tbsp Delmaine Capers (finely chopped); 2 tbsp Superb Herb Dill* (finely chopped); 2 tbsp Superb Herb Parsley (finely chopped); 1/2 tsp Delmaine Worcestershire Sauce; 1 tbsp lemon juice (more if you like it sharper)

A jar full of whiteish sauce with lemon halves, parsley and garlic by its side on wooden board.

Create a simple tartare sauce using the traditional combination of mayonnaise, gherkins, and capers. It pairs perfectly with crispy battered fish and chips.

Print Pin Rate

Prep Time 7

Total Time 7

Course Side Dish

Cuisine British

Servings cup