Classy berry pavlova

A whole pavlova topped with mixed berries.

This is an indulgent pavlova with mascarpone cream and fresh berries topped with toasted sliced almonds. The base is a classic Kiwi pavlova recipe, crunchy on the outside and marshmallowy on the inside. Once you’ve mastered the art of the perfect pavlova, experiment with toppings like we did here with this tropical pavlova.

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Lemongrass venison steak & avo summer rolls

Four green whole summer rolls stack and caut halves standing up, bowls of green sauce and peanuts, two glasses of water.

These summer rolls are light and refreshing, yet a satisfying dinner option. We love the fragrant lemongrass and the creaminess of the avocado in the rolls. Enjoy with a punchy dipping sauce. Use tofu for a vegetarian alternative. Whilst you can now find venison meat in most supermarkets, for more specialised cuts, try these suppliers.

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Loaded iceberg wedge salad with honey Dijon yoghurt dressing

Two pink plates of lettuce salad with dressing

An impressive looking, but very easy to prepare salad. This lettuce salad is perfect to serve at your next barbecue party. Serve on a big platter for sharing — it’ll become your signature dish! For a simpler variation on this salad or to try a different dressing, check this recipe out!

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Venison steak rice noodle salad

A plate of noodle salad with steak pieces and green leaves and a cut lemon half.

Enjoy the light rice noodles in this summer salad paired with tender venison minute steaks and plenty of herbs. Tie it together with a delicious sweet & sour chilli dressing. Lovely for casual entertaining. For homemade rice noodles, follow our step by step guide here.

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How to keep summer berries fresher for longer

Sieve of strawberries and a bottle of vinegar

Strawberries, raspberries and blueberries are delicious. Before your berries go fuzzy, use this trick to keep them fresher for longer. This also removes some of the pesticides that can be used on berries. What you need: Fresh berries Water DYC White VinegarHandee paper towel  Tip: You can use the remaining white vinegar and water solution…

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Classic Kiwi onion dip

Bowl of creamy dip in the centre of a platter with colourful raw vegetables, a bowl of potato chips.

Traditional Kiwi Dip recipe with reduced cream and onion soup and the magic ingredient DYC Malt vinegar! DYC malt vinegar gives the dip a savoury flavour boost. Great for Summer entertaining.

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Avocado mayo

Easy, delicious and nutritious. This keto and vegan friendly mayonnaise will take your salad, sandwich or wrap to the next level! We use it as an amazing hero dip on an appetiser platter with vegetable sticks and chips! Avocado dressings are one of our favourite summer things. They add a smooth creaminess that pairs well…

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Venison tacos with quick pickled red onion

Venison tacos with quick pickled red onion

Tacos are a family favourite and for good reason. We like to make ours with lean venison mince, fresh herbs and avocado. Yum! This Cuban-style guacamole makes a great addition to this taco instead of plain avocado.

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