Venison goulash

Venison Goulash in a pot with 2 individual servings next to it.

We love a hearty goulash on a cold night. It’s the ultimate comfort food, made even more delicious by using venison and bacon. Stews like this goulash are always a family favourite and comfort food in most cultures. After Hungary, travel to Brazil with the classic feijoada.

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Italian chicken soup

Italian chicken soup in a pot with 2 individual servings next to it

We love nourishing soup and this delicious chicken soup is ready in under an hour! Make this Italian chicken soup with pasta and fresh herbs to warm you on a winter’s night. Chicken soups are the ultimate comfort food. Whether you like classic flavours or are feeling a bit more adventurous, our chicken soup collection…

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Garlic avocado dip

Garlic avocado dip with bread in the background

Whip up this gorgeous garlic avocado dip to serve with your favourite chips, fresh vegetables, or toasted breads. For something a bit more punchy, this avocado hummus is sure to hit the right spot!

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Venison Wellington

Venison Wellington sliced and served on a board

Venison Wellington is a seared venison tenderloin that has been covered with Duxelles (a mushroom mix), wrapped in prosciutto and pastry and baked to perfection. Follow our step by step guide to master this delicious classic. For a more classic approach, try the beef version of this dish.

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Salmon & kale filo pockets

Salmon & Kale Filo Pockets open in half

Make these delicious flakey filo pockets loaded with Pohutukawa smoked salmon and fresh kale. To all purists out there, we can agree that sometimes, the best way to enjoy smoked salmon is in its simplest form: served whole, on a platter with a few matching sides.

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Bacon and corn mini muffins

A basket full of mini muffins with a pot of tomato sauce.

These mini muffins are an easy lunchbox or afternoon snack for kids and adults. We love the combination of bacon, corn, garlic chives and cheese. If you have a sweet tooth, you can’t go past our classic banana chocolate muffins!

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Almond and sage pesto pasta

Almond and sage pesto pasta

Pesto pasta is a wonderful mid-week lunch or dinner meal. Elevate your pesto game by making our creamy almond and sage pesto. These simple flavours will make you feel like you’re dining in Italy. For more delicious ways to enjoy this beautiful pesto, try it with eggs or in a simple roast potato salad.

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Baked feta and tomato pasta

Baked feta and tomato pasta dish with fresh basil

If you follow social media trends, you would have heard of baked feta and tomato pasta. Here's our take on this easy and delicious dish. We love the creamy feta with fresh basil and salty olives. Yum! Feta is a versatile product with flavours that pair well with vegetables. Try it in your baking next…

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Bacon wrapped asparagus

Bacon wrapped asparagus parcels

Sometimes simple flavours are the best – that’s the case here. We pair delicious Farmland streaky bacon with fresh seasonal asparagus and rosemary for the ultimate summer side. This delicious combo works equally well on a tart.

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Venison summer salad

Venison summer salad

This venison salad is perfect for a summer’s meal. It’s light, fresh and oh so tasty. You’ll just love the dried gourmet figs, fresh greens and seared venison. In winter, swap the salad base for this winter version and cook your venison as per instructions here. Delish!

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