Easy airfryer chicken drumsticks
We love tasty meals that are easy to prepare. Our airfryer chicken drumsticks take less than 20 minutes from start to finish! Coat your chicken drumsticks in Diamond Coat ‘n Cook twice for extra crunch and pop in the airfryer. Easy. Delish.
Equipment
Ingredients
- 8 Chicken drumsticks
- 1 pack Diamond Coat ‘n Cook original
- 2 eggs whisked
- Cooking spray
Instructions
- Preheat your airfryer to 200°C.
- Pour Diamond Coat ‘n Cook into a large bowl, pour whisked eggs into a shallow wide bowl.
- Dip chicken drumsticks in coat ‘n cook to cover, then egg, then coat ‘n cook another time (for extra crunch).
- Place the drumsticks in the airfryer basket and spray with cooking oil. Cook for 15-18 minutes, flipping halfway through, until cooked through and crispy. (Depending on the size of your air fryer, you may need to work in batches.)
- Serve with your favourite sides and dipping sauces.
Tried this recipe?Let us know how it was!