Breakfast/Brunch

Bacon corn fritters with avocado salsa

Corn fritters are a summer essential. Ours are extra delicious with bacon and served with a chunky avocado salsa. These are easy to pack up for a picnic at the beach. If you’re bacon obsessed like we are, then feel free to fry up some extra rashers to serve on the side. For a tropical…

Overnight peaNOT butter oat pottles

Four chocolate oat pottles presented in a tray, served in glass jars and topped with peaNOT butter and strawberries.

Send the kids to school with these healthy oat pottles. These are so yummy and simple that you may want to double the recipe so parents have a delicious lunch too! Make them the evening before for a calm morning. Best of all: the delicious PeaNOT butter is nut free, perfect for those nut-free schools.…

Open crumbed chicken sandwich

A loaded open sandwich with crumbed chicken pieces, micro radish, tomatos on a plate with a small dish of mayonnaise. More sandwich ingredients around the plate.

This lean and mean chicken sandwich weekend brunch recipe is enhanced with Bürgen bread for a mouthwatering experience to fuel the day. Mix it up with these red meat alternatives for a bit of variety: Venison Philly cheesesteak sandwich , Lamb meatball open sandwich Feel like experimenting with base options? Check out the Bürgen bread…

Rustic vegetable toastie

Vegetable toastie with pesto and mozzarella on a white plate with olive oil, salt and greens in the background.

We all love the classic grilled cheese sandwich that we grew up with, but why not try for something more gourmet. This one has flavourful veggies, surrounded with creamy melted mozzarella and nutty pesto— you’ll travel by taste to Italy! This recipe goes great on the barbecue or using a cast iron skillet. If you…

Waffle brunch sandwich

Waffle sandwich topped with guacamole, bacon, burger and fried egg on white plate. More ingredients around it.

We love savoury waffles for a hearty brunch! Load waffles with these delicious ingredients and you’ll be set for the day. We love to cook this alfresco on the barbecue but you can also do it over the stove. You can make the waffles ahead of time for a breezy brunch. If you have limited…

Venison Philly cheesesteak sandwich

Two Philly cheesesteak with venison slices, onions, herbs and side sauces on a round wooden board.

A cheesesteak is a sandwich with thinly sliced steak and melted cheese that hails from Philadelphia, USA. We make ours a showstopper by using New Zealand venison and emmental cheese. Find out more about New Zealand venison here and check out our venison recipes for inspiration.

Cheesy burger melt with mushrooms

Hands holding a burger melt with mushrooms and melted cheese.

This quick & easy burger patty melt is totally moreish. We love the ultimate umami (savoury) combination of patties, cheese, onions, mushrooms and rye bread. Yum! We used Angel Bay patties for this recipe but if you want to make your burgers from scratch, try this recipe.