Baked apples with walnuts and raisins

These baked apples are healthy, delicious and an adorable mid winter dessert. They’re stuffed with walnuts and seedless raisins and served with creamy custard. We love to bake with Jazzâ„¢ Apples as their sweetness and tanginess are a good contrast to the nutty filling. Something about baked apples just screams comfort food. In a charlotte…

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Nut crumbed venison racks with hasselback kumara and hommus

Impress your guests with this deliciously decadent midwinter feast. We coat our New Zealand farmed venison racks in a pistachio and pine nut crumb and serve it on a bed of creamy hommus. Hasselback kumara look and taste divine and are surprisingly easy to prepare. Venison is a beautiful game meat. It looks impressive but…

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Roast chicken with walnut and sage stuffing

Roast chicken with walnut and sage stuffing

Gather family and friends around for this wholesome feast. We stuff the free range chicken with sage and walnuts for full flavour and a nutty texture. Feel free to use an airfryer to cook your chicken if you have one. Crispy skin guaranteed!!

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Garlic avocado dip

Garlic avocado dip with bread in the background

Whip up this gorgeous garlic avocado dip to serve with your favourite chips, fresh vegetables, or toasted breads. For something a bit more punchy, this avocado hummus is sure to hit the right spot!

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Seeded pizza base

Seeded pizza base in a bowl

Why not make a healthy pizza base using seeds and oats? The texture is fantastic! We use wholemeal spelt flour but you can experiment with your favourite flavours. This base is fantastic with pizza bianca toppings.

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Apple frangipane galette

This stylish apple galette has a delicious almond flour crust base filled with delightfully nutty frangipane cream. A simply irresistible apple dessert recipe. Frangipane works beautifully well with tropical fruit too.

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Satay chicken tray bake

A white round shallow dish full of colourful foods

Peanut lovers rejoice! This is a new taste sensation while being an easy, budget friendly family midweek dinner recipe. Try adding your favourite in-season vegetables to create your own variation. For more nut-free satay recipes, why not try a burger or more classic skewers?

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No-bake seeded muesli bars

No-bake seeded muesli bars

Making your own muesli bars is a great way to have healthy snacks for work and school lunches. These are super yummy with or without the chocolate drizzle. For more kid-friendly recipes ideas, check out our recipe collection!

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Bacon and pesto pinwheels

Get the kids to help make these tasty bacon and pesto pinwheels. They are perfect for brunches, lunches (for kids and adults!) and after school snacks. Make extra pesto for snacks, cheese boards and quick midweek pasta meals. Just like our easy bread cup quiches, these pinwheels will quickly become a lunchbox favourite!

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Falafel salad bowls

Falafel salad bowls

Falafel salad bowls are an excellent plant based meal for the whole family. Baking falafel is easy and delicious – you may want to make extra for lunch wraps and healthy snacks for the whole family. This vegetarian meal can easily be adapted to your meat-eating friends with the addition of Moroccan-spiced lamb.

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