nz lamb Archives

Best-Ever Rack of Lamb

This lamb rack recipe uses beautiful fresh herbs and is just perfect for a BBQ. The lamb rack can also be pan-fried or oven-baked in the cooler months. This rack of lamb, infused with rosemary and garlic is delicious served with scalloped or creamy mashed potatoes with the lamb jus.

Navarin of Lamb

Winter is crockpot time and this slow cooked lamb crockpot recipe is perfect to make a big, family meal with a cheaper cut of meat. This is a classic french stew recipe but deliciously perfect for the budget. Just put all the ingredients in the crockpot or slow cooker and walk away. Yum!

Monday Moroccan Lamb Casserole

Monday Moroccan Lamb Casserole The ingredients listed here, are enough for Moroccan Lamb and Vege soup for lots of hungry people, with some left for seconds or the freezer. If you wish to make a lamb casserole instead, increase the shanks to 4-6, reduce the water to one litre and the lentils to half a…

Spicy Ginger Lamb Kebabs

This kebab recipe uses your own little homemade patties rather than cheating with chunks of chewy meat! These kebabs are just delicious. The beauty of this kebab recipe is you can add whatever colour/flavour you feel to the kebab stick (capiscum, mushroom, red onion, cherry tomatoes, small new potatoes etc).

Moroccan BBQ Lamb

Moroccan BBQ Lamb Marinating the lamb with greek yoghurt makes this a succulent and tender NZ lamb BBQ recipe. Serves 4-6 Preparation Time: 40 minutes + 1 hour/overnight marinating time Cooking Time: 40-50 minutes Ingredients: 1 cup greek yoghurt, plus extra to serve 2 tablespoons Moroccan seasoning 2 teaspoons crushed garlic 1.3kg boneless leg of…

BBQ lamb with fresh herbs

Lamb rack topped with chopped fresh herb on barbeque grill.

Want to get that warm weather feeling on? Well sit back, chillax and enjoy a classic, kiwi BBQ. This BBQ lamb recipe results in perfectly cooked lamb every time.

Herb Crusted Lamb Rack

There is just no excuse not to treat yourself. A juicy, moist NZ rack of lamb is the best way to enjoy your red meat protein and iron fix. This is a simple way of preparing lamb rack with a superb result.

Lamb Chops with Salsa Verde and Lemon Rice

Lamb Chops with Salsa Verde and Lemon Rice Juicy lamb chops are served on the bed of lemon rice topped with refreshing homemade salsa verde. The combination transforms the already good lamb chops to a wonderful taste creation. Ingredients 8 Quality Mark lamb loin chops Salad to serve For the Lemon Rice 1½ cups basmati…

Braised Lamb Shanks

Mmmmm, braised New Zealand Lamb Shanks. You’re going to adore this Lamb Shanks recipe and your family will love you more each time you cook this amazing lamb dish. Can you guess the secret ingredient for shanks success?