A Family favourite sweet, tangy and hot Hawaiian chicken burger easily made at home.
- Cook the chicken fillet burgers according to the packet instructions.
- When the chicken burgers are almost ready, prepare other components of the burger. Grill pineapple rings. Toast inside of the buns.
- To build the burger : spread generous amount of mayonnaise on the bottom bun, top with a good drop of the chilli honey jam, tomato, lettuce, chicken, cheese, pineapple, extra chilli jam, then top bun to complete.
- Enjoy straight away!
Tried this recipe?Let us know how it was!